. Dairy chemistry: a practical handbook for dairy chemists and others having control of dairies. . Fig. 17.—Alexandra Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Richmond, Henry Droop. London : C. Griffin & Company, limited

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Keywords: ., bookcentury1800, bookdecade1890, bookleafnumber238, bookyear1899