. Bacteriological methods in food and drug laboratories, with an introduction to micro-analytical methods. Bacteriology; Food; Drug adulteration. 66 BACTERIOLOGICAL METHODS As already indicated the number of organisms in food sub- stances is in direct ratio to the following conditions: 1. Insufficient culling of partially and wholly decomposed fruits. 2. Unsanitary factory conditions and unsuitable methods. Ova Of the Parexsitic Worms or Man TREMATODA o n A w Heterophyes heteroph>'es ()i Dicro- . coelium^ lOincetxtum. TO S C A L C. Please note that these images are extracted
. Bacteriological methods in food and drug laboratories, with an introduction to micro-analytical methods. Bacteriology; Food; Drug adulteration. 66 BACTERIOLOGICAL METHODS As already indicated the number of organisms in food sub- stances is in direct ratio to the following conditions: 1. Insufficient culling of partially and wholly decomposed fruits. 2. Unsanitary factory conditions and unsuitable methods. Ova Of the Parexsitic Worms or Man TREMATODA o n A w Heterophyes heteroph>'es ()i Dicro- . coelium^ lOincetxtum. TO S C A L C. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Schneider, Albert, 1863-1928. Philadelphia, P. Blakiston's son & co
Size: 1194px × 2093px
Photo credit: © Library Book Collection / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., bo, bookcentury1900, bookdecade1910, booksubjectfood, bookyear1915
