Echpochmak is a tatar national dish made from baked yeasted dough, stuffed with potatoes, meat, usually lamb and onions and a bowl with broth on table


Echpochmak is a tatar national dish made from baked yeasted dough, stuffed with potatoes, meat, usually lamb and onions and a bowl with broth on table in cafe.


Size: 4480px × 2987px
Photo credit: © Pavel Losevsky / Alamy / Afripics
License: Royalty Free
Model Released: No

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