Archive image from page 174 of Development and evolution of the. Development and evolution of the sea herring fishery management plan . developmentevolu1982pier Year: 1982 Competition ALACK OF traditional West German markets caused by fresh European and frozen Ca- nadian herring has knocked the bottom out of the Cast Coast herring export industry. Processors along the coast have stopped purchasing fresh herring from domestic seiners for freezing and ex- port to the major European herring markets in West Germany. In Gloucester. Kennebec Fish Corp. has not bought any herring from vessels since
Archive image from page 174 of Development and evolution of the. Development and evolution of the sea herring fishery management plan . developmentevolu1982pier Year: 1982 Competition ALACK OF traditional West German markets caused by fresh European and frozen Ca- nadian herring has knocked the bottom out of the Cast Coast herring export industry. Processors along the coast have stopped purchasing fresh herring from domestic seiners for freezing and ex- port to the major European herring markets in West Germany. In Gloucester. Kennebec Fish Corp. has not bought any herring from vessels since last October, when Gulf of Maine herring grounds were closed because of overfishing. Those areas reopened in November, but with its customary markets non-existent, Kennebec — Gloucester's largest herring processor — has yet to purchase and freeze any herring. Seiners Not Fishing And the fleet of seiners from Maine. New Jersey and other northeastern states which fished out of Gloucester each year for herring has all but disap- peared this season. Many of the vessels fishing for the Maine sardine market are working under quotas set by the canneries which are receiving an ample supply from their own boats. While some of the major Maine canneries have softened the market decline through their sardine operations, the lack of West German herring markets has meant less employment for shoreside workers and fewer markets for fisher- men. 'It's impossible lor us to operate on the West (ierman market.' says Geir Monsen. manager of Global Seafoods in Narragansett, Rhode Island. 'We simply can't compete and we haven't shipped to West (iermany in half-a- year.' Seek Other Foreign Markets Monsen thinks the situation may im- prove somewhat as other foreign mar- kets are sought and found for frozen herring, but he is not expecting a return to the level of exports American proces- sors once enjoyed in the West (ierman market. PISHING GAZETTE Auqusl 1981 'This is the first time in 11 years th
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Keywords: 1980, 1982, archive, book, bookauthor, bookdecade, bookpublisher, booksponsor, booksubject, bookyear, boston_library_consortium_member_libraries, boston_massachusetts_division_of_marine_fisheries, drawing, fisheries, fishery_management, fishing, herring, historical, history, illustration, image, massachusetts_division_of_marine_fisheries, page, picture, pierce_david_e, print, reference, vintage
