Place settings rest on a table during a green tea seminar Nov. 22 on Camp Foster, Okinawa, Japan. The tea seminar was hosted by Marine Corps Community Services to educate attendees on the proper preparation, health benefits and cultural background of Japanese green tea, also called ryokucha. The class featured a tea specialist who demonstrated the process of steeping the tea and serving it before students prepared and served their own. ( Marine Corps photo by Cpl. Janessa K. Pon)

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