luganiga sausage

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A sausage is a prepared food product usually made from ground meat, animal fat, salt, and spices, and sometimes other ingredients such as herbs, and generally packed in a casing. Sausage making is a traditional food preservation technique, originating in the European cuisine.

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Size: 5600px × 3787px
Location: Cremona,Italy
Photo credit: © Augusto Colombo - ITALIA- / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: cuisine, italy, northern