. Bulletin of the Department of Agriculture. Agriculture; Agriculture. UNITED STATES DEPARTMENT OF AGRICULTURE BULLETIN No. 215 Contribution from the Bureau of Chemistry CARL L. ALSBERG, Chief Washington, D. C. PROFESSIONAL PAPER May 21,1915 COMPOSITION OF CORN (MAIZE) MEAL MANU- FACTURED BY DIFFERENT PROCESSES AND THE INFLUENCE OF COMPOSITION ON THE KEEPING QUALITIES By A. L. WINTON, W. C. BURNET, and J. H. BORNMANN CONTENTS Introduction 1 Consumption of Corn Meal 2 Manufacture of Corn Meal . . . 3 Products of Corn Milling 5 Composition of the Products of Corn Milling 6 Spoilage of Meal
. Bulletin of the Department of Agriculture. Agriculture; Agriculture. UNITED STATES DEPARTMENT OF AGRICULTURE BULLETIN No. 215 Contribution from the Bureau of Chemistry CARL L. ALSBERG, Chief Washington, D. C. PROFESSIONAL PAPER May 21,1915 COMPOSITION OF CORN (MAIZE) MEAL MANU- FACTURED BY DIFFERENT PROCESSES AND THE INFLUENCE OF COMPOSITION ON THE KEEPING QUALITIES By A. L. WINTON, W. C. BURNET, and J. H. BORNMANN CONTENTS Introduction 1 Consumption of Corn Meal 2 Manufacture of Corn Meal . . . 3 Products of Corn Milling 5 Composition of the Products of Corn Milling 6 Spoilage of Meal 15 Relation of Moisture Content to Keeping Quality of Degerminated Bolted Roller- ground Meal 16 Comparative Keeping Quality of Whole- kernel Stone-ground Meal and Deger- minated Bolted Roller-ground Meal . 22 Summary 30. • WASHINGTON GOVERNMENT PRINTING OFFICE 1915. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original United States. Dept. of Agriculture. [Washington, D. C. ?] : The Dept. : Supt. of Docs. , G. P. O.
Size: 1311px × 1907px
Photo credit: © Book Worm / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., bookauth, bookcentury1900, bookdecade1910, booksubjectagriculture
