Carefully weigh ingredients. Dough in preparation for baking pane siciliano rustic sourdough bread.

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This image is part of a series of images detailing the preparation and baking of a loaf of Pane Siciliano rustic bread. See also BEK42R, BEK373, BEK38G, BEK37T, BEK35K, BEK32R, BEK2XD, BEK2MA, BEK262, BEK25E, BEK24H, BEK23Y, BEK233, BEK229, BEK209, BEK1YC, BEK1XP, BEK1X5, BEK1WK, BEK1TM, BEK1T6, BEK1N7, BEK1ME, BEK1KR, BEK1K4, BEK1JG, BEK1HM, BEK1H1, BEK1GT, BEK16T, BEK16K, BEK12F, BEK11D, BEJYPT, BEJYR7, BEJYNN, BEJYNB, BEJYT6, BEJM4C, BEJM3K, BEJM2J, BEJM26

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Size: 5146px × 3417px
Photo credit: © Daniel Dillon / Alamy / Afripics
License: Licensed
Model Released: No

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