![](http://www.alamy.com/thumbs/6/302AF0E1-6938-42BF-AC8A-43FD5E454159/REMEW9.jpg)
. Frank Forester's fish and fishing of the United States and British provinces of North America [microform] : illustrated from nature. Fishing; Fishes; Pêche sportive; Poissons. i CLUriDJE. 179 white. The lower jaw is much long!?r than the other, with five or six small teeth extending in a line backwards on ouch side from the an- terior point; four rows of small teeth on the central upper surface of the ton'Tue, and a few small teeth on the central surface of the upper jaw. Branchiostogous rays are eight in number, pectoral sixteen, ventral eight, anal sixteen, dorsal nineteen, and caudal eigh
. Frank Forester's fish and fishing of the United States and British provinces of North America [microform] : illustrated from nature. Fishing; Fishes; Pêche sportive; Poissons. i CLUriDJE. 179 white. The lower jaw is much long!?r than the other, with five or six small teeth extending in a line backwards on ouch side from the an- terior point; four rows of small teeth on the central upper surface of the ton'Tue, and a few small teeth on the central surface of the upper jaw. Branchiostogous rays are eight in number, pectoral sixteen, ventral eight, anal sixteen, dorsal nineteen, and caudal eighteen. The scales are large. The caudal fin deeply forked. Several other species of Herring are common to the waters of the United States, but this is the only one which is taken with the fly, or can be accounted as game to the sportsman. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Herbert, Henry William, 1807-1858. New York : W. A. Townsend
Size: 2048px × 1220px
Photo credit: © The Book Worm / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., bookcentury1800, bookdecad, booksubjectfishes, booksubjectfishing