. The Boston Cooking School magazine of culinary science and domestic economics . its AND STALS, iealth Cereals,lake and Biscuit. Ask Grocers, , L When you write advertisers, please mention Th» Boston Cookino-School Magazine. Advertisements. Magce Heaters are just a little more up-to-date than others. A digard of expense to obtain the best, many years of varied experience, andan ability to grasp and adapt the most modern improvements have re-sulted in perfection, as near as it is possible to attain it, in the construc-tion of Magee Steam and Hot Water Heaters, J Economy
. The Boston Cooking School magazine of culinary science and domestic economics . its AND STALS, iealth Cereals,lake and Biscuit. Ask Grocers, , L When you write advertisers, please mention Th» Boston Cookino-School Magazine. Advertisements. Magce Heaters are just a little more up-to-date than others. A digard of expense to obtain the best, many years of varied experience, andan ability to grasp and adapt the most modern improvements have re-sulted in perfection, as near as it is possible to attain it, in the construc-tion of Magee Steam and Hot Water Heaters, J Economy, ease, safety, and satisfactory results I attend the use of all Magee apparatus. Illustrated Booklet, The Magee Reputation, sent FREE. MAGEE FURNACE COMPANY,*Nos. 32-38 Union St., Boston, Mass. Makers of the celebrated Magee *Furnaces, Ranges and Stoves,Steam and Hot Water Heaters. m\ / ^> When you write advertisers, please mention Thi Boston Cooking-School Macazinb. xxxiii Advertisements SOMETHING ENTIPELY NEW. RULOFSONS CALIFORNIALAVA TOASTER. Makes deliciousgolden-brown toast without burning ordrying it up. Placed under enamelledware cooking utensils, prevents con-tents from scorching and saves enam-elled ware TRY ONE. ONLY you are not satisfi
Size: 1844px × 1356px
Photo credit: © Reading Room 2020 / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., bookcentury1800, bookdecade1890, booksubjecthomeeco, bookyear1896
