170502-N-EC099-053 SILVERDALE, Wash. (May 2, 2017) Culinary Specialist 2nd Class Kevin Miller, assigned to Naval Base Kitsap's Trident Inn Galley, removes seasoned chicken from the kettle in preparation of lunch. Culinary Specialists operate and manage dining facilities and living quarters for Sailors and Marines in the Navy. ( Navy photo by Mass Communication Specialist 3rd Class Charles D. Gaddis IV/Released) 170502-N-EC099-053 by Naval Base Kitsap (NBK)

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Size: 1936px × 1291px
Photo credit: © Military Collection / Alamy / Afripics
License: Licensed
Model Released: No

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