Baked duck legs with sliced boiled bread knedliks, sauerkraut in ceramic plate, decorated with napkin over brown wooden background. Traditional Czech,

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Baked duck legs with sliced boiled bread knedliks, sauerkraut in ceramic plate, decorated with napkin over brown wooden background. Traditional Czech, German and european cuisine. Top view, flat lay

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Size: 6466px × 4311px
Photo credit: © Reda and Co / Alamy / Afripics
License: Licensed
Model Released: No

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