. A. B. C. in butter making;. Butter. (Fig. 35.) (Fig. 33.) over revolving barrel. (Fig. 35), and the Curtis rectangular churn, shown in Fig. 36, which may be said to be the two most popular dairy churns in the West, while the Davis Swing must be added for the East. The old churn made of the skin of a goat, or a hollow log, hung up and swung from a branch of a tree is rep- resented among our mod- ern chums by the "Davis Swing Churn," Fig. 38. (Fig. 36.) ° While in Europe the creameries generally adhere to tne vertical churn with revolving dashers (Fig. 33), the large box churn (Fig.

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. A. B. C. in butter making;. Butter. (Fig. 35.) (Fig. 33.) over revolving barrel. (Fig. 35), and the Curtis rectangular churn, shown in Fig. 36, which may be said to be the two most popular dairy churns in the West, while the Davis Swing must be added for the East. The old churn made of the skin of a goat, or a hollow log, hung up and swung from a branch of a tree is rep- resented among our mod- ern chums by the "Davis Swing Churn," Fig. 38. (Fig. 36.) ° While in Europe the creameries generally adhere to tne vertical churn with revolving dashers (Fig. 33), the large box churn (Fig. 37), of which some are made to open like a trunk, (easier to clean and aerate, but harder to keep from leaking while churning), have kept the ground until lately, when the combined churns have taken their place in part. In 1840 Mr. Clif- ton introduced air. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Monrad, John Henry, 1848-1915. [from old catalog]. [Winnetka, Ill. ]

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Keywords: ., bookcentury1800, bookdecade1880, booksubjectbutter, bookyear1889