Soils and crops of the farm . acle 117 Wheat. Best time to Harvest 127 Black or Lowe Smut on 131, 132 BroadcastiDg 123 Chemical Properties of 109 Classification of Varieties 120 Common 117 Gonsumpiion per capita 103, 104 CnltivaciDg 126 Depth of Sowing 125 Diseases of 128 Drilling 123 Effectof Climate on 112 Effect of Commercial Fertilizers on 115 Effect of liannres on 114 Effect of Mulching 116 Effect of Phosphoric Acid on 115 Effect of Potash on 115 Effectof Soil on 114 Egyptian 117 Hard 117 Harvesting 126 History of 102 Loss of Water in Ill Milling 107 One Grained 117 Physical Properties of


Soils and crops of the farm . acle 117 Wheat. Best time to Harvest 127 Black or Lowe Smut on 131, 132 BroadcastiDg 123 Chemical Properties of 109 Classification of Varieties 120 Common 117 Gonsumpiion per capita 103, 104 CnltivaciDg 126 Depth of Sowing 125 Diseases of 128 Drilling 123 Effectof Climate on 112 Effect of Commercial Fertilizers on 115 Effect of liannres on 114 Effect of Mulching 116 Effect of Phosphoric Acid on 115 Effect of Potash on 115 Effectof Soil on 114 Egyptian 117 Hard 117 Harvesting 126 History of 102 Loss of Water in Ill Milling 107 One Grained 117 Physical Properties of 109 Polish 117 Production of 1P3 Quantity of Seed 125 Rolling 126 Rust 128 Seed-Bed for I2(i Se^ion of , 122 Sizeof Kernels no ? Spring 118 Starch 117 Stractureof 105 Time to Plow for 123 Time of Sewing. 124 117 Winter 118 WhiteClover 221 Wire Grass 206 Yellow Clover 226 Trefoil 226 Zeamaip 141 Zig-zag Clovrr 220 r BeYourOwnSandow. ....Natures Own Way, Grow Well and StroDg by al-lowing all the Muscles full Only Thirty Minutes a Day Required,and Every Minute a Delight. Provides the Means aud the Book of In-structions witneach machine THE WllllilkLY .. Points the Health and Strength.


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Keywords: ., bookcentury1800, bookdecade1890, booksubjectagriculture, bookyear