. Asparagus, its culture for home use and for market; a practical treatise on the planting, cultivation, harvesting, marketing, and preserving of asparagus, with notes on its history and botany. FIG. 7—ASPARAGUS CROWN, ROOTS, BUDS, AND SPEAR. FIG. 8—ASPARAGUS STEM, LEAVES, FLOWERS, AND BERRIES. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Hexamer, F. M. (Fred Maier). New York, Orange Judd


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License: Licensed
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Keywords: ., boo, bookpublishernewyorkorangejudd, culture, home, market