Hot springs for baking Hverabrauð, the sweet Icelandic rye bread. Bubbles in the sand, from which some steam rises, indicate the right places for baking. Geothermal baking Icelandic rye bread in Laugarvatn Fontana, Iceland


Size: 8569px × 5713px
Location: Laugarbraut, Laugarvatn, Bláskógabyggð, Iceland
Photo credit: © Georg Berg / Alamy / Afripics
License: Royalty Free
Model Released: No

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