Barbacoa, a spicy goat meat cooked in a fire pit covered with blue agave cactus, is served in Tolantongo, Hidalgo, Mexico.
Barbacoa, a spicy goat meat cooked in a fire pit covered with blue agave cactus, is served in Tolantongo, Hidalgo, Mexico.
Size: 3744px × 5616px
Location: Tolantongo Hot Springs, Hidalgo, Mexico
Photo credit: © Brian Overcast / Alamy / Afripics
License: Licensed
Model Released: No
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