. The production and handling of clean milk, including practical milk inspection. Dairying; Milk. FlG. i.âFirst manipulation of udder, right quarters. Fig. 2.âFirst manipulation, left Fig. 3.âSecond manipulation, right fore quarter. L : ; : 1 V|i % I / ; \h £'â '\|'. Ipmjte; « â â 'â F'^w^" ,! â V ' ;â. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Winslow, Kenelm, 1863-; Hill, Hibbert Winslow, 187


. The production and handling of clean milk, including practical milk inspection. Dairying; Milk. FlG. i.âFirst manipulation of udder, right quarters. Fig. 2.âFirst manipulation, left Fig. 3.âSecond manipulation, right fore quarter. L : ; : 1 V|i % I / ; \h £'â '\|'. Ipmjte; « â â 'â F'^w^" ,! â V ' ;â. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Winslow, Kenelm, 1863-; Hill, Hibbert Winslow, 1871-1947. New York, W. R. Jenkins Co


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Keywords: ., bookcentury1900, bookdecade1900, booksubjectdairying, bookyear190