Fried cheese dumplings. On the mountain pasture, they are served as an inlay in a boullion. Kaspressknödel (pressed cheese dumplings) essentially consist of dumpling bread and cheese cubes. They are fried in a pan and served in a broth. Homemade delicacies at the Filzmoosalm, Großarl, Salzburg, Austria

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Size: 8567px × 5714px
Location: Filzmoosalm, Großarl, Salzburg, Austria
Photo credit: © Georg Berg / Alamy / Afripics
License: Royalty Free
Model Released: No

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