Vacherin mont d'or
Soft ripened Vacherin cheese made right over the border from Doubs. Traditionally banded with aromatic bark. Meant to be eaten at it's ripest stage. Aromatic, barnyard smell with a nutty, earthy, slightly sour, woodsy flavor
Size: 4436px × 4436px
Photo credit: © Andrew Twort / Alamy / Afripics
License: Royalty Free
Model Released: No
Keywords: aromatic, background, banded, barrel, cheese, classic, cows, creamy, cut, cut-, dairy, dor, earthy, farm, farmed, flavor, french, lid, liquid, mature, matured, milk, mont, produce, rennet, ripened, ripest, runny, skin, slightly, smell, soft, sour, srong, stink, stinky, swiss, traditionally, tub, vacherin, whey, white, woodsy
