Poc Chuc is one of the most traditional Mayan dishes of the Yucatan region of Mexico consisting of thin grilled pork cutlets with pickled onions and a


Poc Chuc is one of the most traditional Mayan dishes of the Yucatan region of Mexico consisting of thin grilled pork cutlets with pickled onions and avocado closeup. Horizontal top view from above


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Photo credit: © Sergii Koval / Alamy / Afripics
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