. Vegetable, flower & agricultural seeds : spring 1899. Nursery stock New York (State) New York Catalogs; Vegetables Seeds Catalogs; Flowers Seeds Catalogs; Gardening Equipment and supplies Catalogs. German, Spargel Kohl.—French, Chou Broccoli.—Spanish, Broculi. Sow the first week in May, in drills thr^e or four inches apart, covering the seeds lightly. When the leaves are about three inches broad, transplant to prepared beds, two feet apart each way. Walcherfii. A fine variety, ciosely resembling a cauliflower, bat of a hardier nature. Per pkt.,l0crs.; oz.,C0cts.; J|lb., £ White Cape
. Vegetable, flower & agricultural seeds : spring 1899. Nursery stock New York (State) New York Catalogs; Vegetables Seeds Catalogs; Flowers Seeds Catalogs; Gardening Equipment and supplies Catalogs. German, Spargel Kohl.—French, Chou Broccoli.—Spanish, Broculi. Sow the first week in May, in drills thr^e or four inches apart, covering the seeds lightly. When the leaves are about three inches broad, transplant to prepared beds, two feet apart each way. Walcherfii. A fine variety, ciosely resembling a cauliflower, bat of a hardier nature. Per pkt.,l0crs.; oz.,C0cts.; J|lb., £ White Cape. A hardy and vigorous variety, heads large and firm. Per pkt., 10 cts.; oz., 60 cts.; y± lb., § BORECOLE, or Kale. German, Blatter Kohl.—French, Chou Vert Frise.—Spanish, Col. One ounce will produce 3,000 plants. To grow this valuable winter vegetable successfully, it is important that the soil should be deep, well worked, and liberally manured. Sow about the middle of April iii prepared beds, covering thinly and cveniy; plant out in June, following the directions recommended for cultivating cabbage. DWARF GREEN CURLED SCOTCH. One of the best; very hardy, and improved by a moderate frost. Per pkt., 5 cts.; oz., 10 cts.; J4 lb., 20cts.; lb , 60 cts. Siberian Kale or Sprouts. Sown in September, in drills one foot apart, and treated like Bpinach ; it is fit to cut early in spring. Per pkt., 5 cts.; oz , 10 cts.; % 20 cts.; lb., 60 cts. Dwarf Brown Kale. A beautifully curled variety, with spreading foliage ; very productive, hardy, and of fine flavor. Per pkt., 5 cts.; oz., 10 cts.; J4 lb., 30 cts.; lb., $ Tall Green Curled Scotch. One of the best for winter, very hardy. Per pkt., 5 cts.; oz., 10 cts.; lb., 35 cts.; lb., $ TALL GREEN SCOTCH KALE. German, Cardon.—French, Cardoon.—Span- ish, Curdo. One ounce will produce 300 plants. The mid-ribs of the leaves are used in Balads, soups and stews. Sow early in spring and thin out, when larg
Size: 1251px × 1997px
Photo credit: © Book Worm / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., bookauthorhenryggilbertnurserya, bookcentury1800, bookdecade1890
