. The small-mouthed bass [microform]. Smallmouth bass; Black bass; Achigan à petite bouche; Achigans. 96 Till. SMALL \Uni BASS Cookinq. the mck hass and ]K'rih, tlio bass is esseiitiall\' a pan fish, anil when taken i'mni l!'. â water and cleaned im- mediate ml in small ])ieces and iried in a jiau with haeon, it is nnsuipassed in tlavonr l'\- an\' fresh water llsh, e\en the s])eekled trout. It --elddtii has anxcif the rieh I'at which causes other tish, like whitelish and tnml, to pall on the taste, and on this account it is an especiallv '^ood diet for in\ Proper Shaped
. The small-mouthed bass [microform]. Smallmouth bass; Black bass; Achigan à petite bouche; Achigans. 96 Till. SMALL \Uni BASS Cookinq. the mck hass and ]K'rih, tlio bass is esseiitiall\' a pan fish, anil when taken i'mni l!'. â water and cleaned im- mediate ml in small ])ieces and iried in a jiau with haeon, it is nnsuipassed in tlavonr l'\- an\' fresh water llsh, e\en the s])eekled trout. It --elddtii has anxcif the rieh I'at which causes other tish, like whitelish and tnml, to pall on the taste, and on this account it is an especiallv '^ood diet for in\ Proper Shaped I'an for Frying high X'arimis methods ma>' he eirplo\ed in its iireparation ior the table, of which the ; max be mentioned: In cam]i, the Indian cnstfim ma\ be emploved, whiih is simjile. pnmiti\e, and reiiuires no utensils, 'riie tish, when taken, has a .i;reeii stick of birch run throuj;li it. and it is then pro])i)ed up aj,'ainst the cant]) tire and turned occasion- ally so that it may be cooked on all ;~ides. In ten or lifteen minutes it will lie reafly to eat, when the outer skin aiul scales are removed with a jack knife. The stick is left in the tish and serves as a handle; and the llesh may then be sprinkled with a little salt and eaten ii la natiin:. Or, it may be baked on a hot stone either in its natural state, or after it has been scaled and cleaned. I'or civilized society, place a frying jxtn on a hot tire of coals or wooden embers, and till it to the depth of half an-. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Loudon, W. J. (William James), 1860-1951. Toronto : Hunter-Rose
Size: 2526px × 989px
Photo credit: © The Book Worm / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., bookcentury1900, bookdecade1910, bookpublishertoron, bookyear1910
