Poultry fancier . fi ft ft ftft ft. Chapter 1. Misguiding and Mis-leading Literature the Cause of MoreFailures than all Other Causes Com- try. ChapterChapterChapter Experience Billion Dollar Indus- 4. The Right Start. 5. Capital Required. 6. Poultry in the BackYard, its Care and Keeping. Chapter 7. Poultry on the Farm,its Care and Keeping. Chapter 8. Poultry for Pleasureand Profit. Chapter 9. Buildings, Houses, etc. Chapter 10. The Location of Hous-es and Yards. Chapter 11. The Breeds Best Adapt-ed for the Town Lot. Chapter 12. The Breeds Best Adapt-ed for the

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Poultry fancier . fi ft ft ftft ft. Chapter 1. Misguiding and Mis-leading Literature the Cause of MoreFailures than all Other Causes Com- try. ChapterChapterChapter Experience Billion Dollar Indus- 4. The Right Start. 5. Capital Required. 6. Poultry in the BackYard, its Care and Keeping. Chapter 7. Poultry on the Farm,its Care and Keeping. Chapter 8. Poultry for Pleasureand Profit. Chapter 9. Buildings, Houses, etc. Chapter 10. The Location of Hous-es and Yards. Chapter 11. The Breeds Best Adapt-ed for the Town Lot. Chapter 12. The Breeds Best Adapt-ed for the Farm. Chapter 13. The Breeds Best Adapt-ed for Market and Utility Purposes. Chapter 14. The Breeds Best Adapt-ed for Eggs. Chapter 15. Feeding for Eggs andto Develop Stock. Chapter 16. Fertility and How toObtain it. Down to Date Poultry Knowledge It took me more than aquarter of a century to writeit. And I had to travelupwards or 60,000 milesvisiting the leading poultryplants and coming in contact withthe men who have made good.

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Keywords: ., bookcentury1900, bookdecade1910, booksubjectpoultry, bookyear1912