Piti, Azerbaijani Sheki or Shaki soup prepared with mutton, tail fat, chickpeas, potato, onions, dried plum, saffron and cooked in earthenware pot

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Piti, Azerbaijani Sheki or Shaki, soup prepared with mutton, tail fat, chickpeas, potato, onions, dried plum, saffron and cooked in earthenware pot. Eat with mint yogurt. Selective focus.

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Size: 3872px × 2592px
Photo credit: © Wen Chi OLCEL / Alamy / Afripics
License: Royalty Free
Model Released: No

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