Jack Fruit


jack fruit,green food,kerala,India,Sweet,Hony,Tropical fruit,Artocarpus heterophyllus,jack tree,breadfruit,largest tree-borne fruit,mature jackfruit,Southeast Asian cuisines,The word jackfruit comes from Portuguese jaca,which in turn is derived from the Malayalam language,the wonders of the East,The common English name jackfruit was used by physician and,botanist Ralph Randles Stewart suggested it was named after,a Scottish botanist who worked for the East India,Sumatra,and Malaya.,The jackfruit was domesticated independently in South Asia and Southeast,as evidenced by the fact that the Southeast Asian,Malay,Balinese,and Cebuano nangka,Tagalog,Pangasinan,Bikol and Ilocano langka,Chamorro lanka or nanka,Kelabit nakan,Wolio nangke,Ibaloi dangka,and Lun Dayeh laka. Note,that the fruit was only recently introduced to Guam,The inflorescences are formed on the trunk,branches or twigs (caulifloria). Jackfruit trees are monoecious,cylindrical to ellipsoidal or pear-shaped


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Photo credit: © Benny George / Alamy / Afripics
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