France, Haut Rhin, Wasserbourg, Ferme-auberge (farm-inn) Buchwald, marcaire Michel Wehrey in the production of munster AOP cheese (cow's milk), one-week munster with and without cumin, always returned regularly in the maturing cellar

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Size: 3412px × 5120px
Location: Wasserbourg
Photo credit: © RIEGER Bertrand / hemis.fr / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: agriculturearchitecturebuildingfarmfoodgastronomyterroir, buildingguarantee, europevosges, francealsacehaut, massiflocal, origindairy, peopleverticalwasserbourg, productcheese, productindoorseuropefranceeast, rhincentral, specialityagricultural