. Gregory & Son's retail catalogue of warranted vegetable, flower and grain seeds . il, remit 8 cents per pound for discount allowed on these rates. For other varieties, see page 35 and 3(5. NEW JAPANESE BUCKWHEAT. The kernels of tinsnew buckwheat arenearlytwiee as largeas the com m o nkind ; the straw isstouter, and heav-ier ; it bran c liesmore, and it doesnot need to be sownas thickly; the flourmade from it isequal to that fromany other buck-wheat; it is a veryheavy cropper;farmers are enthusi-astic in its is less apt toblight than othevarieties. WritesMr. Eugene Mille
. Gregory & Son's retail catalogue of warranted vegetable, flower and grain seeds . il, remit 8 cents per pound for discount allowed on these rates. For other varieties, see page 35 and 3(5. NEW JAPANESE BUCKWHEAT. The kernels of tinsnew buckwheat arenearlytwiee as largeas the com m o nkind ; the straw isstouter, and heav-ier ; it bran c liesmore, and it doesnot need to be sownas thickly; the flourmade from it isequal to that fromany other buck-wheat; it is a veryheavy cropper;farmers are enthusi-astic in its is less apt toblight than othevarieties. WritesMr. Eugene Miller: From twel vequarts I raised overthirty-two bushelsof grain, or nearlythree times as muchas the SilverHulled. FromRural Neiv .Yorker: I consider the Japanese Buckwheat to befar ahead of air otherkinds. It is certainly a distinct variety. So far with me it out-yields the old Gray or the Silver Hull, two to one. It makes abetter growth on poorer soil than any buckwheat I have everraised. Per bush., $; per express, per pk., 50 cts.; per lb., bymail, 30 cts.; per pkg., 10 R. N. Howe, Golden, Iowa, writes: I stated in my order lastyear that I intended to beat Del. Co. on onions raised from yourseed, and I fully succeeded. I raised at the rate of eight hundredbushels per acre, and, but for excessive dry weather would havereached one thousand. S. T. Everett, Chemung, New York, writes: I raised the finestpatch of onions from your seed last year that I ever saw. I hadtwo hundred bushels from one-fifth of an acre. .las. C. Young, Newmarket, N. H., writes: I sowed one-halfpound of your Yellow Danvers onion seed on one-sixteenth of anacre, of measured land and raised sixty-one and one-fourth bushelsof as fine onions as I ever saw. Henry R. Deyter, Palestine, Texas, writes: I raised onionsfour and one-half inches in diameter from seed bought of you. Frank M. Gage, Rural Bower, Va., writes: I have raised herefrom vour Danvers onion seed, bulbs averaging three inches indiameter th
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