. Productive swine husbandry. Swine. A No. 1 Wiltshire Side. A Fat Side. Fig. 68.—Note superior length of side, greater uniformity of thickness of layer of fat along the back, lighter shoulder, lighter neck, and less cheap meat generally in the No. 1 side than in the fat Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Day, George E. , 1863-. Philadelphia & London, J. B. Lippincott Company

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Keywords: ., bookcentury1900, bookdecade1910, bookpublisherphila, bookyear1915