Archive image from page 384 of Cyclopedia of American horticulture, comprising. Cyclopedia of American horticulture, comprising suggestions for cultivation of horticultural plants, descriptions of the species of fruits, vegetables, flowers, and ornamental plants sold in the United States and Canada, together with geographical and biographical sketches cyclopediaofam03bail Year: 1900 1887. Pomegranate ana also oy softwooo cuttings Quring summer. As the plant forms many shoots, these are often used, as they usually are provided with rootlets. The Pomegranate is supposed to have been intro- duc


Archive image from page 384 of Cyclopedia of American horticulture, comprising. Cyclopedia of American horticulture, comprising suggestions for cultivation of horticultural plants, descriptions of the species of fruits, vegetables, flowers, and ornamental plants sold in the United States and Canada, together with geographical and biographical sketches cyclopediaofam03bail Year: 1900 1887. Pomegranate ana also oy softwooo cuttings Quring summer. As the plant forms many shoots, these are often used, as they usually are provided with rootlets. The Pomegranate is supposed to have been intro- duced into southern Europe by the Carthaginians, whose Latin name of 'Punicus' was thus given and derived. We also find a reference in the sacred scrip- tures. Theophrastus described it 300 years before the Christian era, and Pliny considered it one of the most valuable fruits, both as to its beauty and medicinal properties. The bark of the root is a well-known as- tringent employed in therapeutics, in dysentery and diarrhir-a; the rind of the fruit when boiled has for many generations past been the remedy for tenia, and a .ift-black, smooth writing ink is also made of it. The Pomeirranate is a native of some parts of Asia, and by some botanical authors is said to be also found in northern Africa and China. Although of such ancient origin and cultivation, there are but few varieties of the fniit-benring section disseminated in this country and , )..if. according to Firminger, several fine 'i' i- I I-',I grown in Bengal from seed brought fr M ' I , I'liiig seedless, another growing to the â¢-: ' : rv human head,' and still another as hirg,. ;.- ;, shaddock. Varieties J FOR Fruit. acid pulp: fruit often very rem A-4 in. m mam. and with a bright-colored rind. âFruit usually somewhat smaller than the Acid and iarker-polored rind; pulp sweet. '/.âDiffers only from the Sweet in tht more acidulated xh Ruhy.âAs cultivated in Louisiana seems tn be fcinn of


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