. The Utah Farmer : Devoted to Agriculture in the Rocky Mountain Region. nature,and winter course lectures. Thefour year college course has been con-tinued from that time to the present,gradually being enlarged and streng-thened and the standard advancedalong with the rising standards of theinstitution. The High School Students The three-year course, apparentlynot satisfactory, was later eliminated,only to reappear as a two-year course required before entering the collegecourse. The establishment of agricul-tural courses in the high schools ofthe state at this time gave the boysan opportunity
. The Utah Farmer : Devoted to Agriculture in the Rocky Mountain Region. nature,and winter course lectures. Thefour year college course has been con-tinued from that time to the present,gradually being enlarged and streng-thened and the standard advancedalong with the rising standards of theinstitution. The High School Students The three-year course, apparentlynot satisfactory, was later eliminated,only to reappear as a two-year course required before entering the collegecourse. The establishment of agricul-tural courses in the high schools ofthe state at this time gave the boysan opportunity to get agriculturalwork at home, and resulted in a rapiddecline of the high school 1912 it was decided to eliminatethe high school. The first year wasdropped in 1913, the second year in1914, and the third year in 1915. To provide for special cases comingfrom districts in which there are nohigh schools and for mature individ-uals who wish to obtain a practicalinsight into scientific agriculture Graduates o\ Fi| 2L. College Students in Qqiic ulture ;. ? 111 1 I o-<li:li-9i-?Y-9s-9(,-97-?r- « ^ » «-H-yi *K* Preparation^ ^ = vxjvrvXe x c o ur s e U yr)^-1pTac^\ca\ c oars - VnOjVx sc\\oo\ -11 o record-
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Keywords: ., bookcentury1900, bookdecade1910, booksubjectagriculture, bookyear
