Home kitchen where meat is being chopped, minced or ground to make Italian style meatballs
Making meatballs at home. First the beef is chopped, minced or ground in a hand operated manual domestic mincer then mixed with other traditional ingredients including fresh eggs and garlic to make meatballs, a real favourite meal with the children of this family.
Size: 5760px × 3840px
Photo credit: © Karen Spencer / Alamy / Afripics
License: Royalty Free
Model Released: No
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