[Fruit culture] . u CHERRIES, APRICOTS, AND QUINCES 20 only by preventing infection and by destroying infectedparts. The grove should be gone over once or even twice aweek during the growing season; every leaf and twig thatshows infection should be removed and the cut surfaces dis-infected with a solution of mercuric chloride of a strength of1 to 1,000. This solution may be applied with a swab. Itis advisable to cut off the limb about 8 to 10 inches below the


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Keywords: ., bookcentury1900, bookdecad, booksubjectfruitculture, bookyear1912