Cheese; a short treatise on the manufacture of various kinds of domestic and foreign cheese, Cheddar, Dutch, Swiss, Italian, French, Limburger, Neufchatel, cream, cottage cheese, etc (1918)


Size: 1977px × 1263px
Photo credit: © Collection PJ / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: +, ancient, antique, blackletter, book, books, borders, bygone, calligraphic, calligraphy, cover, draw, drawing, font, historic, history, illustration, image, letter, lettering, manuscript, map, ornate, page, pages, scan, sketch, vintage