. The standard cyclopedia of horticulture; a discussion, for the amateur, and the professional and commercial grower, of the kinds, characteristics and methods of cultivation of the species of plants grown in the regions of the United States and Canada for ornament, for fancy, for fruit and for vegetables; with keys to the natural families and genera, descriptions of the horticultural capabilities of the states and provinces and dependent islands, and sketches of eminent horticulturists . garis; Figs. 470f), ISO). This is the plant which iseverywhere known as bean in North America, com-prising
. The standard cyclopedia of horticulture; a discussion, for the amateur, and the professional and commercial grower, of the kinds, characteristics and methods of cultivation of the species of plants grown in the regions of the United States and Canada for ornament, for fancy, for fruit and for vegetables; with keys to the natural families and genera, descriptions of the horticultural capabilities of the states and provinces and dependent islands, and sketches of eminent horticulturists . garis; Figs. 470f), ISO). This is the plant which iseverywhere known as bean in North America, com-prising all the common field, garden, snap and string beans. By theFrench it is knownas haricot, and bythe Spanish as fri-joie, and thesewords are oftenfinmd in our litera-ture. Its nativityis unknown, but isprobably of tropicalAmerican origin. For in-quiries into the nativityof the bean, see DeCan-dolle. Origin of Culti-vated Plants; Gray &Trumbull, :l,S0;Sturtevant,Amer. :332; Witt-mack, Ber. derDeutschen , 6:.374 (1888). (3)Lima or Sugarbeans (Phaseo-lus lunaliis, which see).Long-season, normallytall - climbing plants,producing large, flatseeds (Figs. 479 c, 481).Native to South Amer-ica. See Bailey, , Cornell Exp. Sta.(4) Various species of
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