Cole's garden annual . INGSTONS EVERGREEN. This isone of the raofst prolific of all varieties. This cu-cumber possesses every qualification of a perfectpickle sort. Very hardy and evergreen, withstand-ing drouth, and bearing imtil frost. A very stronggrower, but early and the best in flavor, bearingfirm, crisp fruit, either for pickling or pkt. 5 cts., oz. 10 ctg., ^ lb. 30 cts,, lb. $ [PROVED CHICAGO PICKLE. This is one of the bast varieties for pickles, and largelyused by pickle factories. The fruit is of mediumlength, pointed at both ends with large and prom-! inent spines


Cole's garden annual . INGSTONS EVERGREEN. This isone of the raofst prolific of all varieties. This cu-cumber possesses every qualification of a perfectpickle sort. Very hardy and evergreen, withstand-ing drouth, and bearing imtil frost. A very stronggrower, but early and the best in flavor, bearingfirm, crisp fruit, either for pickling or pkt. 5 cts., oz. 10 ctg., ^ lb. 30 cts,, lb. $ [PROVED CHICAGO PICKLE. This is one of the bast varieties for pickles, and largelyused by pickle factories. The fruit is of mediumlength, pointed at both ends with large and prom-! inent spines, color deep green. It is a most pro-lific variety, beginning to set its fruit when thekines are quite young. <r Per pkt. 5 cts., oz. 10 cts.,lb. 25 cts., lb. 75 cts. \pOOL AND CRISP. This valuable var-iety is inclined to taper off at the stem end, andis generally a little pointed at the other endalso. At the pickling stage the cucumbers arestraight, long, even and slim, and until they reachtheir full size they are of a very dark green color,so dark that it might almost be called variety is the earliest and most prolific ofall Pickling Cucumbers, and is certain to be-come a standard sort. It is also most useful forslicing, the cucumbers, when fully matured, be-ing of good size and very tender and crisp. Perpkt. J^ts., oz. 10 cts., % lb. 25 cts., lb. 75 cts. j PARIS PICKLING. A very


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Keywords: ., bookauthorhenryggi, bookcentury1900, bookdecade1900, bookyear1906