. Effect of burning on South Florida range. Forest influences; Forest fires Florida; Forests and forestry Florida. ect 0/ (Burning, on South 3lorida (flange by, S. J4ilmon & C. C J^ewii Livestock ranges in south Florida are burned during the winter season every 2 or 3 years to remove accumulated growth and "freshen" native forage plants for cattle. This practice increases variation in herbage volume and nutritive quality, and alters seasonal patterns of herbage growth. A period of no herbage volume immediately after a fire is followed by a brief period of low herbage volume-high
. Effect of burning on South Florida range. Forest influences; Forest fires Florida; Forests and forestry Florida. ect 0/ (Burning, on South 3lorida (flange by, S. J4ilmon & C. C J^ewii Livestock ranges in south Florida are burned during the winter season every 2 or 3 years to remove accumulated growth and "freshen" native forage plants for cattle. This practice increases variation in herbage volume and nutritive quality, and alters seasonal patterns of herbage growth. A period of no herbage volume immediately after a fire is followed by a brief period of low herbage volume-high nutritive quality and finally, by an extended period of high herbage volume-low nutritive Livestock range in south Florida "freshened" for Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Hilmon, J. B; Lewis, Claire E; Southeastern Forest Experiment Station (Asheville, N. C. ). Asheville, N. C. : U. S. Dept. of Agriculture, Forest Service, Southeastern Forest Experiment Station
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Keywords: ., bookcentury1900, bookcollectionbiod, booksubjectforestinfluences
