Poultry culture sanitation and hygiene . V^ Single Brooder House 4. r i Single House with Alley Between Brooders Fig, 179,—Floor plan of six incubator cellar and brooder houses. (Candee Incubator Co,) BEOODING 453 of the suns rays in destroying harmful bacteria not of soilsbacteria group. Each hover usually has a capacity of from fifty to seventy-five chicks. Hovers are of different types. The two general types arethe stationary and adjustable. The heat is conveyed lay waterin iron pipes in a box close to the floor and the pipes warm theair. Warmed air rises, and the chicks are always assured


Poultry culture sanitation and hygiene . V^ Single Brooder House 4. r i Single House with Alley Between Brooders Fig, 179,—Floor plan of six incubator cellar and brooder houses. (Candee Incubator Co,) BEOODING 453 of the suns rays in destroying harmful bacteria not of soilsbacteria group. Each hover usually has a capacity of from fifty to seventy-five chicks. Hovers are of different types. The two general types arethe stationary and adjustable. The heat is conveyed lay waterin iron pipes in a box close to the floor and the pipes warm theair. Warmed air rises, and the chicks are always assured of a


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Keywords: ., bookcentury1900, bookdecade1920, booksubjectpoultry, bookyear1921