Brioche is a bread of French origin that is similar to a highly enriched pastry, and whose high egg and butter content gives it a rich and tender crum

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Brioche is a bread of French origin that is similar to a highly enriched pastry, and whose high egg and butter content gives it a rich and tender crumb

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Photo credit: © Porames Rojanatreekoon / Alamy / Afripics
License: Royalty Free
Model Released: No

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