. American cookery. Americas Most Famous Dessert For the most dainty, deliciousand beautiful dishes at homeand in the sick-room and hospital, use Jell-O. It has the combined qualities of the acid jelliesand calves-foot jellies. It is not only exceedinglypleasing to the eye and of delightful flavor, butit greatly facilitates digestion and conserves thebodys nitrogen. No fussy directions, no loss of time, no cook-ing, but just the making up of Jell-O in a minutein the easy Jell-O way. Seven pure fruit flavors:Strawberry, Raspberry, Lemon,Orange, Cherry, Peach, Chocolate. 10c. each at any grocers


. American cookery. Americas Most Famous Dessert For the most dainty, deliciousand beautiful dishes at homeand in the sick-room and hospital, use Jell-O. It has the combined qualities of the acid jelliesand calves-foot jellies. It is not only exceedinglypleasing to the eye and of delightful flavor, butit greatly facilitates digestion and conserves thebodys nitrogen. No fussy directions, no loss of time, no cook-ing, but just the making up of Jell-O in a minutein the easy Jell-O way. Seven pure fruit flavors:Strawberry, Raspberry, Lemon,Orange, Cherry, Peach, Chocolate. 10c. each at any grocers. There is a little recipe book inevery package. THE GENESEE PURE FOOD CO., Le Roy, N. Y., and Bridgeburg, Two Books Every Housekeeper Should Have By MARY D. CHAMBERS,, A Guide to Laundry Work A MANUAL FOR HOME AND SCHOOL Cloth, 104 pages, illustrated, 75 cents net, postpaid 90 cents This book treats in a very simple and practical manner all of the details of home laundry worli. It is intendedfor the use of the housekeeper as well as for that of the teacher of Laundry Work in the schools, and the descrip-tion of every process is so clear that an inexperienced housekeeper will need no other teacher. Not only this,but the book is so up-to-date in every respect that the most experienced housekeeper will find something: newon every page, and these novel devices or methods have all been tested by actual performance, and their advan-tages and disadvantages are fully set forth. Special attention has been given to the Removal of Stains, to variousmethods of soaking clothes, to the washing of Flannels, Blankets and fabrics of wool or wool mixture, and to thelaundering of Lace, Silk. Embroi


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Keywords: ., bookcentury1900, bookdecade1910, bookpublishernewyorketcwhitneyp