. American cookery. Hill 111. 590 PHYLLIS—OUR COOK . . Frances Campbell Sparhawk 594 TALKS TO A NORMAL CLASS . Mary D. Chambers 598 THE VOICELESS Arthur Wallace Peach 601 CORNED BEEF AND CABBAGE . . Helen Forrest 602 MARCH Lalia Mitchell 605 SPRINGTIME L. M. Thornton 605 EDITORIALS 606 SEASONABLE AND TESTED RECIPES (Illustrated with half-tone engravings of prepared dishes) . Janet M. Hill 609 MENUS, BALANCED, FOR WEEK IN MARCH „ „ „ 517 j> )) >> )> )) EEJN 1 „ „ „ bio THE KITCHEN BEAUTIFUL . . Mary Richards Gray 616 KEEPING TAB ON THE TEASPOON . Ida R. Fargo 621 THE AVOCADO AND WAY
. American cookery. Hill 111. 590 PHYLLIS—OUR COOK . . Frances Campbell Sparhawk 594 TALKS TO A NORMAL CLASS . Mary D. Chambers 598 THE VOICELESS Arthur Wallace Peach 601 CORNED BEEF AND CABBAGE . . Helen Forrest 602 MARCH Lalia Mitchell 605 SPRINGTIME L. M. Thornton 605 EDITORIALS 606 SEASONABLE AND TESTED RECIPES (Illustrated with half-tone engravings of prepared dishes) . Janet M. Hill 609 MENUS, BALANCED, FOR WEEK IN MARCH „ „ „ 517 j> )) >> )> )) EEJN 1 „ „ „ bio THE KITCHEN BEAUTIFUL . . Mary Richards Gray 616 KEEPING TAB ON THE TEASPOON . Ida R. Fargo 621 THE AVOCADO AND WAYS OF USING IT Mary R. Gray 623 THE EXTRA DOLLAR Mrs. F. J. Klingberg 625 HOME IDEAS AND ECONOMIES 627 QUERIES AND ANSWERS 631 THE SILVER LINING 636 MISCELLANEOUS 644 $ A YEAR Published Ten Times a Year 10c A COPYFour Years Subscription, $ Entered at Boston post-office as second-class , 1916, by THE BOSTON COOKING-SCHOOL MAGAZINE Boylston Street, Boston,
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Keywords: ., bookcentury1900, bookdecade1910, bookpublishernewyorketcwhitneyp
