220323-N-TI693-1021 ATLANTIC OCEAN (March 23, 2022) - Culinary Specialist 1st Class Joel Stephens, from Danville, Virginia, sautés mushrooms and onions in a tilt skillet to serve with lunch aboard the Expeditionary Sea Base USS Hershel "Woody" Williams (ESB 4), March 23, 2022. Hershel "Woody" Williams is on a scheduled deployment in the Sixth Fleet area of operations in support of national interests and security in Europe and Africa.

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Keywords: #.., #c6f, #esb, #uss, 4, hershel, hww, navy, williams, woody