Elementary agriculture with practical arithmetic Elementary agriculture with practical arithmetic elementaryagricu01hatc Year: 1906 THE DAIRY 119 to be made. Milk and milk products are spoiled by bad flavors and bad odors. Bad flavors and bad odors in milk are caused by the cows eating improper food and drinking impure water, and by uncleanliness on the part of the dairyman in the care of the milk. Milk cows should not be allowed to drink stagnant or muddy water, or to eat 'tainted' food, as musty hay, cabbage, rape, garlic, wild onions, or ragweed. These HOLSTEIN-FRIESIAN COW. will certai
Elementary agriculture with practical arithmetic Elementary agriculture with practical arithmetic elementaryagricu01hatc Year: 1906 THE DAIRY 119 to be made. Milk and milk products are spoiled by bad flavors and bad odors. Bad flavors and bad odors in milk are caused by the cows eating improper food and drinking impure water, and by uncleanliness on the part of the dairyman in the care of the milk. Milk cows should not be allowed to drink stagnant or muddy water, or to eat 'tainted' food, as musty hay, cabbage, rape, garlic, wild onions, or ragweed. These HOLSTEIN-FRIESIAN COW. will certainly impart a bad odor and a bad flavor to the milk, which the most careful handling will not remove. In the second place, milk is a very great absorbent,
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Photo credit: © Bookworm / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: archive, book, drawing, historical, history, illustration, image, page, picture, print, reference, vintage
