Oeufs en meurette is a traditional dish from Burgundian cuisine based on poached eggs and meurette sauce or bourguignon sauce closeup on the plate on

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Oeufs en meurette is a traditional dish from Burgundian cuisine based on poached eggs and meurette sauce or bourguignon sauce closeup on the plate on the table. Horizontal

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Size: 5760px × 3840px
Photo credit: © Sergii Koval / Alamy / Afripics
License: Royalty Free
Model Released: No

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