. Fishes. Fishes. FiG. 80.—Ayu, or Japanese Samlet, Plecoglossus aUivelis Schlegel. Tanagawa, Tokyo, Japan. able oil, readily digested, and with a sort of fragrance peculiar to the species. Next to this he is inclined to place the ayu (Plecoglossus altivelis), a sort of dwarf salmon which runs in similar fashion in the rivers of Japan and Formosa. The ayu is about as large. Pig. 81.—Whitefish, Coregonus dupeiformis Mitchill. Ecorse, Mich. as the eulachon and has similar flesh, but with little oil and no fragrance. Very near the first among sea-fishes must come the pampano. Please note that the
. Fishes. Fishes. FiG. 80.—Ayu, or Japanese Samlet, Plecoglossus aUivelis Schlegel. Tanagawa, Tokyo, Japan. able oil, readily digested, and with a sort of fragrance peculiar to the species. Next to this he is inclined to place the ayu (Plecoglossus altivelis), a sort of dwarf salmon which runs in similar fashion in the rivers of Japan and Formosa. The ayu is about as large. Pig. 81.—Whitefish, Coregonus dupeiformis Mitchill. Ecorse, Mich. as the eulachon and has similar flesh, but with little oil and no fragrance. Very near the first among sea-fishes must come the pampano. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Jordan, David Starr, 1851-1931. New York, H. Holt and Company
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