Army Spc. Angel Osborne, Army Central Command culinary specialist, cuts a turkey at Shaw Air Force Base, , April 1, 2016. Osborne helps prepare meals daily for approximately 650 Airmen and Soldiers at the Chief Master Sgt. Emerson E. Williams Dining Facility. ( Air Force photo by Airman 1st Class Destinee Dougherty)


Size: 3159px × 3984px
Photo credit: © AB Forces News Collection / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: #20thfss