. Journal of the Department of Agriculture, Union of South Africa. Plate I. Combretum Erythrophyllum, Burch. (FLOWERINO BRANCH.) K. A. LANSDELL, Division of Botany,Pretoria. 836 Journal of the Department of Combretum Erythrophyllum, Burch. K. A. Laxsdell, Division of Botany, Pretoria. Plate II. Fig. 1.—Fruiting Branch. FiCi. 2.—Cross-section of fruit showing thefolded cotyledons. Fia. 3.—-Embryo removed from the fruit showing the twofolded cotyledons and the Fig. 4.—A stage in 5.—Seedling showing a surface view of the cotyledons. Fig. 6.—Seedli
. Journal of the Department of Agriculture, Union of South Africa. Plate I. Combretum Erythrophyllum, Burch. (FLOWERINO BRANCH.) K. A. LANSDELL, Division of Botany,Pretoria. 836 Journal of the Department of Combretum Erythrophyllum, Burch. K. A. Laxsdell, Division of Botany, Pretoria. Plate II. Fig. 1.—Fruiting Branch. FiCi. 2.—Cross-section of fruit showing thefolded cotyledons. Fia. 3.—-Embryo removed from the fruit showing the twofolded cotyledons and the Fig. 4.—A stage in 5.—Seedling showing a surface view of the cotyledons. Fig. 6.—Seedling:showing a side view of cotyledons and plumule. A South African Gum. 837 Witli ten parts of cold water the gum formed a pale-colouredjelly, wluch was fairly clean and transparent and practically withoutodour or taste. On heating with water, the gum readily dissolvedand furnished a permanent homog-eneous solution. A 10 per cent,solution obtained in this way was, after filtration from insolublematter, a brownish, slightly cloudy liquid with a viscosity of , as•compared with 1 for water and for a 10 per cent, solution ofGum Acacia made under the same conditions. The solution possessedfair adh
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Keywords: ., bookcentury1900, bookdecade1920, booksubjectagriculture, bookyear
