A woman buys delicious trdelník at a street stall. One of the sweets are trdelník Prague. Some cupcakes rolled and hollow.


A woman buys delicious trdelník at a street stall. One of the sweets are trdelník Prague. Some cupcakes rolled and hollow, plated sugar, flour, nuts and cinnamon. In this position made ​​them great. Trdelník (also known as Skalicky trdelník) is a cake tradicioal of Slovak cuisine (on the border of Slovakia and Moravia) .1 This is a rolled dough on a wooden skewer (whose name is Trdlo) and handle (Rotisserie) a charcoal fire while rotating mass on itself. The final form is that of a fire massecuite cylindrical and hollow inside, slightly smoky flavor with cinnamon and aromatzado. It is very traditional in street markets (in Prague), and is usually served as street food.


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Photo credit: © Sergi Reboredo / Alamy / Afripics
License: Licensed
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