5TH FLEET AREA OF OPERATIONS (July 1, 2017) Amphibious dock landing ship USS Carter Hall (LSD 50) Commanding Officer Cmdr. Timothy Carter, right, and Executive Officer Cmdr. Brian Hamel, left, pin rank insignia on Culinary Specialist 3rd Class Dominique Mcclaney, who was selected for petty officer third class through the Meritorious Advancement Program, during an all-hands call on the ship’s flight deck. Carter Hall, part of the Bataan Amphibious Ready Group, is deployed to the 5th Fleet area of operations in support of maritime security operations to reassure allies and partners, an


5TH FLEET AREA OF OPERATIONS (July 1, 2017) Amphibious dock landing ship USS Carter Hall (LSD 50) Commanding Officer Cmdr. Timothy Carter, right, and Executive Officer Cmdr. Brian Hamel, left, pin rank insignia on Culinary Specialist 3rd Class Dominique Mcclaney, who was selected for petty officer third class through the Meritorious Advancement Program, during an all-hands call on the ship’s flight deck. Carter Hall, part of the Bataan Amphibious Ready Group, is deployed to the 5th Fleet area of operations in support of maritime security operations to reassure allies and partners, and preserve the freedom of navigation and the free flow of commerce in the region. (


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Photo credit: © Dudley Little / Alamy / Afripics
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