Kürtőskalács is made from sweet, yeast dough (raised dough), of which a strip is spun and then wrapped around a truncated cone–shaped baking spit, and

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Kürtőskalács is made from sweet, yeast dough (raised dough), of which a strip is spun and then wrapped around a truncated cone–shaped baking spit, and rolled in granulated sugar, known as chimney cakes

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Size: 6000px × 4000px
Photo credit: © Libin Jose / Alamy / Afripics
License: Royalty Free
Model Released: No

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